This is a fusion of Japanese and Western sweets made by a Japanese confectioner established in 1864. It is characterized by its refined sweetness and softness that everyone likes, from children to the elderly.
From the moment you open the bag, you can smell the buttery aroma of these soft cookies. Japanese white chocolate ganache is sandwiched between the cookie dough.
Open 365 days
Depends on each store.
(Hakota Main store: 10 am – 6 pm)
From 110 yen (1 pcs) to 5,100 yen (50 pcs)
[as of December 2022]
Major food allergens
Milk, eggs, wheat, soybeans
Storing at room temperature
At room temperature between 20 and 25 degrees Celsius
about 20 days from purchase
How to say in Japanese
Bairindo (Company’s name): 梅林堂 (ばいりんどう/Bairin-do)
Yawaraka (product name): やわらか (Yawaraka)